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Monday, March 26 • 12:40pm - 1:30pm
Guess What? Your Menu is Outdated

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Chef Brian Duffy of Duffified Experience Group is back for a new segment of Updating Your Outdated Menu: 2018 Edition! If you’re still serving frozen chicken tenders smothered in any old buffalo sauce, then check out this information-packed session to learn the tricks that can change your bar menu from boring to profitable. Learn how to boost the sales within your bar to create a higher revenue stream and a better food cost. Amp up that old menu and become not only a destination for drinks, but food, too! Bring a copy of your menu for Chef to look at after the session; Chef will spend time looking through 10 menus and will offer suggestions for you and your business.

Speakers
avatar for Chef Brian Duffy

Chef Brian Duffy

Founder, Duffified Experience Group
Born and raised in Philadelphia, PA, Chef Brian Duffy had his first experiences in the kitchen as a young child with his big Irish-Italian Family. Those experiences introduced him to culinary life, and led him to study at Philadelphia’s The Restaurant School at Walnut Hill College... Read More →


Monday March 26, 2018 12:40pm - 1:30pm
Room S222