If you think your bartenders are stealing, well, that’s probably because they are. The goal is to establish systems that keep your honest bartenders honest, and identify - and weed out - the dishonest ones. Just like any other member of your staff, bartenders have an important role in helping you run a profitable restaurant. During this session, David Scott Peters, founder of
TheRestaurantExpert.com and session speaker, will teach you the ridiculously simple solution to bartender theft. Attendees will also learn:
- Common ways bartenders steal
- Ways to virtually stop bartender theft
- What systems you MUST have in place to control pour cost
- Tips for identifying theft
